OK, so we are not Canadian. Big deal. We honor, in the Mexican tradition, holidays everywhere.
We will serve a Thanksgiving dinner on Sunday, October 12, at 4 pm when the turkey comes out of the oven.
135 pesos:
- Whole Roasted Turkey(s)
- Choice of sausage/apple or oyster cornbread stuffing
- Butter and Crema mashed potatoes
- Homemade giblet gravy
- Creamed corn
- Cranberry sauce
- Sweet potato and apple pies with ice cream or homemade whipped cream for dessert
And, of course, this meal is served in the old fashioned, Mordidas family-style and, while it is not “all you can eat,” you can have extra helpings for as long as the food is available (no take-outs, please).
We have limited space so we need to know who is coming. Please reserve before Thursday, October 9, by emailing ojorojo@mordidas.com.
The bar will be open from 3 pm until 11 pm with our normal low prices (…and Half Price Drinks for Ladies since it is Sunday).
