Mordidas

Vallarta Buy and Sell

by

June 9 – 16

This Week’s Menu and Schedule

Cafe Mordida is open Thursday to Tuesday, from 4 – 11 pm.

  • Closed Wednesdays except for VallartaScene Forum Meetups every other week).
  • On Monday, Tuesday, Thursday & Friday, Cafe Mordida offers DAILY FOOD & DRINK SPECIALS.
  • On Friday, we have our famous 100 peso Martini Tasting (5 different tastes and one Martini of your choice at the end of the tasting).
  • On Saturday & Sunday we offer fresh and Rockefeller OYSTERS along with our normal menu.

TUESDAY, June 9

  • BAR OPEN 4 – 10 pm. Special
    • BBQ PULLED PORK SLIDERS (2) with Amish macaroni salad – 50 pesos
    • ALL-BEEF HOTDOG – Regular ol’ beef hot dog with regular ol’ condiments. 20 pesos
  • FIGURE DRAWING WORKSHOP – 11 am to 1 pm. By reservation only. Female model this week. Models are nude. Email art@mordidas.com to sign up or for information. 100 pesos (includes 2 beers or mixed drinks or a glass of house wine). 70 pesos without drinks.

WEDNESDAY, June 10

  • VALLARTASCENE FORUM MEETUP – Everyone invited, no purchase necessary to attend.
  • 75 peso all-you-can-eat buffet:
    • Homemade Flour & Corn Tortilla Chips and Dips
    • Super Burritos with choice of meats (adobada – chipotle chicken – carnitas), salsas and fillings.
      – San Francisco/California style.
    • Mini Banana and Fried Macho Banana splits (with ice cream, homemade whipped cream and all the toppings)

THURSDAY, June 11

  • BAR & RESTAURANT OPEN 4 – 11 pm. REGULAR MENU MINUS FRESH OYSTERS

FRIDAY, June 12

  • BAR & RESTAURANT OPEN 4 – 11 pm. REGULAR MENU MINUS FRESH OYSTERS
  • MARTINI TASTING
    6 pm. Malejandro, our infamous bartender, is shaking things up at Mordidas on Fridays.
    For 100 pesitos, taste 5 mini martinis and then enjoy a martini of your choice.
    He tailors the tastings to the people participating and each tasting is different.
    martini-glass1-600a

SATURDAY, June 13

  • BAR & RESTAURANT OPEN 4 – 11 pm. REGULAR MENU
    • FRESH RAW OYSTERS… 6 for 50 pesos or 13 for 100 pesos
    • OYSTERS ROCKEFELLER – Roasted on the half shell in a bed of Spinach, Parmesan & Swiss cheeses, herbs, Sambucca and Onions…. 4 for 50 pesos or 10 for 100 pesos.
    • OYSTERS MORDIDA – Roasted on the half shell with Mushrooms, Bacon, Parmesan & Swiss Cheeses and mild Chiles. 4 for 50 pesos or 10 for 100 pesos.
      Mix or Match half orders of any oysters.
    • PENNSYLVANIA DUTCH OYSTER POT PIE – A flaky crust filled with oysters, cream, potatoes, onions, celery, eggs and spices. Very rich, very filling. You will find nothing like it in all of Mexico. 60 pesos
    • BBQ RIBS – Slow mesquite smoked BBQ pork ribs. Served with sauce on the side, Oakland-style.
      • 1/3 rack with a choice of 2 sides (choose from: Spicy Cowboy Beans, Sweet Corn on the Cob or Amish Macaroni Salad). 110 pesos
      • 1/4 rack with 1 side (choose from: Spicy Cowboy Beans, Sweet Corn on the Cob or Amish Macaroni Salad). 80 pesos
    • FRIED CHICKEN – 3 pieces with French Fries or Amish Macaroni Salad. 75 pesos.
    • BBQ PULLED PORK SLIDERS (3) – with choice of French Fries or Amish Macaroni Salad. 65 pesos
    • ALL-BEEF HOTDOG – Regular ol’ beef hot dog with regular ol’ condiments. 20 pesos
    • LASAGNA – Homemade with a mildly spicy Bolognese sauce, spinach, 3 cheeses, portobellos, eggplant, olives, ground beef, garlic and fresh garden herbs. With garlic bread and a house salad. 85 pesos
    • HOUSE SALAD – Fresh mixed greens and seasonal veggies with homemade Garlic Ranch or Balsamic Vinaigrette dressing. 35 pesos regular size and 60 pesos for the x-large.
    • AMISH MACARONI SALAD – A creamy, zesty, somewhat sweet, homemade macaroni salad with hard boiled eggs, pickles, sweet peppers and celery. A cool and refreshing counterpoint to some of our more spicy offerings. 25 pesos
    • COWBOY BEANS – A bowl of savory beans with chorizo and secret spices. 25 pesos
    • CORN ON THE COB – Sweet, yellow corn on the cob. With butter. 25 pesos

SUNDAY, June 14

LADIES DRINK FOR HALF PRICE – Happy “hour” (for ladies) – all drinks, all day. To be more clear: Beer 8 pesos. House drinks 10 pesos. Wine 20 pesos… (Almost makes me wish I were a lady)

  • BAR & RESTAURANT OPEN 4 – 11 pm.
    • FRESH RAW OYSTERS… 6 for 50 pesos or 13 for 100 pesos
    • OYSTERS ROCKEFELLER – Roasted on the half shell in a bed of Spinach, Parmesan & Swiss cheeses, herbs, Sambucca and Onions…. 4 for 50 pesos or 10 for 100 pesos.
    • OYSTERS MORDIDA – Roasted on the half shell with Mushrooms, Bacon, Parmesan & Swiss Cheeses and mild Chiles. 4 for 50 pesos or 10 for 100 pesos.
      Mix or Match half orders of any oysters.
    • FRIED CHICKEN – 3 pieces with French Fries or Amish Macaroni Salad. 75 pesos.
    • PENNSYLVANIA DUTCH OYSTER POT PIE – A flaky crust filled with oysters, cream, potatoes, onions, celery, eggs and spices. Very rich, very filling. You will find nothing like it in all of Mexico. 60 pesos
    • BBQ RIBS – Slow mesquite smoked BBQ pork ribs. Served with sauce on the side, Oakland-style.
      • 1/3 rack with a choice of 2 sides (choose from: Spicy Cowboy Beans, Sweet Corn on the Cob or Amish Macaroni Salad). 110 pesos
      • 1/4 rack with 1 side (choose from: Spicy Cowboy Beans, Sweet Corn on the Cob or Amish Macaroni Salad). 80 pesos
    • BBQ PULLED PORK SLIDERS (3) – with choice of French Fries or Amish Macaroni Salad. 65 pesos
    • ALL-BEEF HOTDOG – Regular ol’ beef hot dog with regular ol’ condiments. 20 pesos
    • LASAGNA – Homemade with a mildly spicy Bolognese sauce, spinach, 3 cheeses, portobellos, eggplant, olives, ground beef, garlic and fresh garden herbs. With garlic bread and a house salad. 85 pesos
    • HOUSE SALAD – Fresh mixed greens and seasonal veggies with homemade Garlic Ranch or Balsamic Vinaigrette dressing. 35 pesos regular size and 60 pesos for the x-large.
    • AMISH MACARONI SALAD – A creamy, zesty, somewhat sweet, homemade macaroni salad with hard boiled eggs, pickles, sweet peppers and celery. A cool and refreshing counterpoint to some of our more spicy offerings. 25 pesos
    • COWBOY BEANS – A bowl of savory beans with chorizo and secret spices. 25 pesos
    • CORN ON THE COB – Sweet, yellow corn on the cob. With butter. 25 pesos

MONDAY, June 15

  • BAR & RESTAURANT OPEN 4 – 11 pm. REGULAR MENU MINUS FRESH OYSTERS
    • DEEP FRIED OYSTERS – with French Fries and salsa. 70 pesos

TUESDAY, June 16

  • BAR & RESTAURANT OPEN 4 – 11 pm. REGULAR MENU MINUS FRESH OYSTERS
    • CALIFORNIA-STYLE BURRITOS – Carnitas or Chicken Chipoltle with rice, beans, avocado, salsa, etc. 35 pesos.
    • FIGURE DRAWING WORKSHOP – 11 am to 1 pm. By reservation only. Female model this week. Models are nude. Email art@mordidas.com to sign up or for information. 100 pesos (includes 2 beers or mixed drinks or a glass of house wine). 70 pesos without drinks.

    WEDNESDAY, June 17

    • BAR & RESTAURANT CLOSED – Our day off…

     

    * On Bar only nights we do not offer our full menu, only simple bar food like Hotdogs, Chicken Wings, BBQ Pulled Pork Sliders and Tamales. The menu will vary nightly.

    Menu subject to change without notice.
    Well behaved pets, kids and adults are welcome.

    We do not accept credit cards but we take US and Canadian currency at standard rates of exchange.
    Smoking is permitted on our open-air balcony.

    wifi
    Free secure, high speed WiFi.
    Free phone calls to the US & Canada.

    Our food is prepared from the finest quality ingredients. Our emphasis is great food and drink at a great value in a casual, friendly atmosphere.